Subclinical
Mycobacterium avium subsp.
paratuberculosis infection is widespread in farm animals (
38). Infected animals shed large numbers of
Mycobacterium avium subsp.
paratuberculosis cells into the environment, and there are wildlife reservoirs (
1). These robust pathogens can survive for a long time in the environment and within environmental protists (
43,
52). In some localities people are at risk of exposure from sources of environmental contamination (
53,
71). People are also exposed to
Mycobacterium avium subsp.
paratuberculosis in retail milk supplies (
20). A systematic review and meta-analysis of research from many laboratories demonstrated a significant and specific association between
Mycobacterium avium subsp.
paratuberculosis infection and chronic inflammation of the intestine of the Crohn's disease type in humans (
21).
IBS is defined symptomatically by the persistence of abdominal discomfort or abdominal pain relieved by defecation, together with diarrhea, constipation, or a mixture of both, in the absence of detectable organic disease and with normal appearances at endoscopy. IBS is frequently accompanied by systemic symptoms, such as lethargy, back and muscle aches, headache, and urinary disorders. IBS overlaps symptomatically with microscopic colitis (
37,
70). In recent years evidence of abnormalities affecting the enteric nervous system and its neurotransmitters in patients with IBS (
2,
4,
11,
17,
19,
25,
69), together with histopathological and functional changes in the intestine consistent with a low-grade immune activation (
35), has accumulated.
RESULTS
A total of 63 patients were recruited to the study: 20 in each of the IBS and the non-IBS/IBD control group and 23 in the Crohn's disease control group. In the IBS group, patients with celiac disease and infection or infestation with common enteric pathogens, as well as any lesion visible on abdominal scanning, were excluded in all cases. The histopathological appearances of mucosal biopsy specimens in the IBS and the non-IBS/IBD groups were assessed and were found to be normal for all subjects.
The mean ages of the patients in the different groups were 52.8 years (range, 25 to 70 years) for the IBS group, 60.3 years (range, 45 to 79 years) for the non-IBS/IBD control group, and 34.7 years (range, 14 to 71 years) for the Crohn's disease group. The Crohn's disease group was significantly younger than the IBS group (
P = 0.001) and the non-IBS/IBD group (
P < 0.0001). The ages of the IBS group and the non-IBS/IBD group were not significantly different (
P = 0.14). Details of the patients and the results of their
Mycobacterium avium subsp.
paratuberculosis tests are summarized in Table
1. An example of the normal endoscopic appearances in a 47-year-old female patient with IBS with constipation associated with an extensive
Mycobacterium avium subsp.
paratuberculosis infection in all three regions of the gut tested is shown in Fig.
1.
Fifteen of the 20 (75%) IBS patients and 3 of the 20 (15%) non-IBS/IBD control subjects tested positive for Mycobacterium avium subsp. paratuberculosis in one or more biopsy specimens (P = 0.0003; odds ratio [OR] = 17; 95% confidence interval [CI] = 0.037 to 58.89). Twenty of the 23 (87%) Crohn's disease patients tested positive for Mycobacterium avium subsp. paratuberculosis (P = 0.0000 compared to the non-IBS/IBD group; OR = 37.8; 95% CI = 5.47 to 302.8). There was no significant difference (P = 0.44) in the Mycobacterium avium subsp. paratuberculosis detection rates between the IBS and the Crohn's disease groups.
In the whole cohort of 63 patients, there was a highly significant association (P = 0.0018; OR = 5.7) between the presence of Mycobacterium avium subsp. paratuberculosis infection and the consumption of unpasteurized hand-made cheese. An association between a family history of IBD and Mycobacterium avium subsp. paratuberculosis infection did not reach statistical significance (P = 0.089; OR = 4.7). There was no association between Mycobacterium avium subsp. paratuberculosis infection and urban or rural living (P = 0.59), exposure to farm animals (P = 0.54), or a history of raw milk consumption (P = 1). Within the IBS group there was no relationship between Mycobacterium avium subsp. paratuberculosis infection and IBS with diarrhea, constipation, or a mixture of both (P = 0.43). Within the Crohn's disease group there was no relationship between Mycobacterium avium subsp. paratuberculosis infection and disease activity (P = 0.45) and Mycobacterium avium subsp. paratuberculosis infection and the presence or absence of granulomas (P = 1). There was also no relationship (P = 0.32) between the distribution of Mycobacterium avium subsp. paratuberculosis-positive tests (ileum, colon, or both) and the location of gross inflammatory disease (ileum, colon, or both).
Amplicon DNA sequences were obtained from all 15
Mycobacterium avium subsp.
paratuberculosis-positive patients in the IBS group, in 2 of the 3
Mycobacterium avium subsp.
paratuberculosis-positive non-IBS/IBD control subjects, and in a representative 10 of the 20
Mycobacterium avium subsp.
paratuberculosis-positive patients with Crohn's disease. All sequences were identical to those of the AV1 and AV2 amplified regions of IS
900 in the sequenced genome of
Mycobacterium avium subsp.
paratuberculosis bovine strain K10 (GenBank accession no. NC_002944), with the exception of a sequence obtained from one patient each in the three clinical groups (Table
1). All three of these patients had a previously undescribed sequence ambiguity characterized by a predominant C peak and a smaller T peak at position 247 of the IS
900 element (Fig.
2). The DNA sequences of the IS
900 AV1 and AV2 amplicons obtained from seven of the eight
Mycobacterium avium subsp.
paratuberculosis-infected dairy sheep were identical, including the same C/T ambiguity at nucleotide 247. These seven
Mycobacterium avium subsp.
paratuberculosis isolates from dairy sheep were also found to have a previously undescribed MIRU type 3971. The IS
900 AV1 and AV2 amplicons from the
Mycobacterium avium subsp.
paratuberculosis isolate from the eighth sheep were identical to the reference sequence with GenBank accession no. NC_002944 and had a MIRU type 3951 commonly associated with bovine strains.
DISCUSSION
We found a highly significant association between
Mycobacterium avium subsp.
paratuberculosis infection in the intestine and IBS. People with a
Mycobacterium avium subsp.
paratuberculosis infection were 17 times more likely to have IBS than people without a
Mycobacterium avium subsp.
paratuberculosis infection. The validity of the methods and the results of
Mycobacterium avium subsp.
paratuberculosis detection in IBS are supported by the finding of a
Mycobacterium avium subsp.
paratuberculosis detection rate of 87% in the Crohn's disease control group in this blinded study, in close agreement with the findings of previous work (
59). The finding of
Mycobacterium avium subsp.
paratuberculosis colonization of the intestinal mucosa of a minority proportion of subjects in the non-IBS/IBD group is entirely in keeping with the population biology of multihost pathogens (
34,
76).
Mycobacterium avium subsp.
paratuberculosis has been cultured from the blood of people with Crohn's disease (
45). In subsequent work it will be interesting to see if the systemic symptoms that occur in individuals with IBS are associated with the presence of
Mycobacterium avium subsp.
paratuberculosis in blood.
The identity of the sequenced AV1 and AV2 amplicons with the reference
Mycobacterium avium subsp.
paratuberculosis genomic sequence (GenBank accession no. NC_002944) in all but three of the
Mycobacterium avium subsp.
paratuberculosis-positive patients was consistent with the results seen after infection of people in the present study with bovine strains of these pathogens (
60). This finding also agrees with other work which showed that the human isolates of
Mycobacterium avium subsp.
paratuberculosis typed so far have all been similar to bovine type strains (
26). There are, however, about 3.5 million dairy sheep in Sardinia, in which
Mycobacterium avium subsp.
paratuberculosis infection is widespread. The finding of an identical previously unreported C-to-T transition corresponding to nucleotide position 247 of the IS
900 element in three
Mycobacterium avium subsp.
paratuberculosis-infected patients (one in each clinical group) and in seven of the eight
Mycobacterium avium subsp.
paratuberculosis isolates from infected dairy sheep could be consistent with the acquisition of the
Mycobacterium avium subsp.
paratuberculosis infection from sheep in a proportion of
Mycobacterium avium subsp.
paratuberculosis-infected people. The
Mycobacterium avium subsp.
paratuberculosis strains infecting the sheep were all bovine type strains, suggesting that the sheep had in turn acquired the infection from cattle. Further studies on the molecular epidemiology of
Mycobacterium avium subsp.
paratuberculosis infection in domestic livestock and in humans are indicated.
All three patients with the C-to-T transition at position 247 had a positive history of consumption of hand-made cheese. Our finding of a significant association between the consumption of hand-made cheese and
Mycobacterium avium subsp.
paratuberculosis infection in the present study appears to be more prominent, since none of the other potential risk factors for
Mycobacterium avium subsp.
paratuberculosis infection, such as a history of the consumption of raw milk, came up positive. Further work is necessary to confirm this association. The consumption of unpasteurized cheeses has been reported to be a significant risk factor for familial Crohn's disease in Belgium (
71).
An obvious question is what is the role of Mycobacterium avium subsp. paratuberculosis infection in the intestine of people with IBS? Exposure to Mycobacterium avium subsp. paratuberculosis appears to be widespread, so the presence of the organism might merely reflect an incidental colonization, favored in comparison with healthy people by the preexisting pathophysiology of IBS. This would not, however, be in accord with the established status of Mycobacterium avium subsp. paratuberculosis as a proven multihost chronic enteric pathogen, so it is perhaps more likely that Mycobacterium avium subsp. paratuberculosis infection may be related to the causation of the syndrome.
There are many parallels between the features of
Mycobacterium avium subsp.
paratuberculosis infection and disease in animals and IBS and Crohn's disease in people.
Mycobacterium avium subsp.
paratuberculosis infection and clinical Johne's disease in cattle and sheep are frequently associated with a chronic enteric neuritis (
6,
29). In naturally infected cattle, myenteric ganglionitis with infiltration, particularly by mast cells, is seen. In both naturally and experimentally infected sheep, there were aggregations of mononuclear cells around enteric nerves in the ileal submucosa and myenteric plexus. Such lesions were not seen in sheep that were challenged with
Mycobacterium avium subsp.
paratuberculosis orally but in which infection did not subsequently develop. Although additional detailed work on the impact of
Mycobacterium avium subsp.
paratuberculosis infection on both the peripheral and central nervous systems in Johne's disease is desirable, it is clear that
Mycobacterium avium subsp.
paratuberculosis infection and disease in animals may reflect a specific mycobacterial neuropathogenicity. Microscopic inflammation affecting the enteric nervous system, together with abnormalities affecting its function and regulation, is well described in cases of IBS (
2,
4,
11,
19,
25,
51,
69). Those studies have led to advances in our understanding of how these features integrate into the underlying pathophysiological mechanisms of the syndrome (
3,
32,
48). Abnormalities of the enteric nervous system affecting neurons and enteric glial cells are well established in Crohn's disease (
5,
22-
24). Glial cells express receptors for neurotransmitters and serve as a link between the enteric nervous and immune systems (
56). Their selective ablation experimentally results in the loss of the integrity of the mucosal barrier and intestinal inflammation (
10,
57,
72). Thus, a chronic enteric neuropathy caused by
Mycobacterium avium subsp.
paratuberculosis infection in humans could contribute an important component of the underlying pathophysiology of both IBS and Crohn's disease.
Mycobacterium avium subsp.
paratuberculosis infection and Johne's disease in animals are accompanied by local and systemic immune dysregulation affecting cells in the gut, the mesenteric lymph nodes, and the blood. There are many examples of this: the downregulation of major histocompatibility complex class I and II molecules in
Mycobacterium avium subsp.
paratuberculosis-infected bovine macrophages (
74), the hyporesponsiveness in ileal lymphocytes from
Mycobacterium avium subsp.
paratuberculosis-infected cows (
75), abnormalities in the regulation of cytokine expression (
9,
13,
16,
30,
31,
65,
73), the perturbation of macrophage activation and apoptosis (
13,
15), and the impairment of nitric oxide responsiveness (
61). Together, these and other changes selectively weaken immune responsiveness in animals and favor the persistence of intracellular
Mycobacterium avium subsp.
paratuberculosis infection. IBS is associated with a low-grade immune activation (
33,
35,
68). Local and systemic immune dysfunctions in humans are well-described features of Crohn's disease (
39,
46).
In patients with Crohn's disease the gross macroscopic inflammation tends to occur in segments, whereas the observed pathophysiological features are found to be distributed throughout the gut. Examples of these are the distribution of T-lymphocyte aggregates (
44), the status of tight junctions (
49,
62) and epithelial permeability (
63,
64), the neurotransmitter coding of enteric neurons (
58), the expression of substance P and its receptor (
27,
42,
54), the expression of tumor necrosis factor alpha by mast cells and of its inducer (lipopolysaccharide-induced tumor necrosis alpha factor) by macrophages (
36,
67), the composition of the intestinal flora (
28), and the reduction in antimicrobial activity in the colon (
47). An interesting feature of the present study was that there was no statistically significant association between the distribution of positive
Mycobacterium avium subsp.
paratuberculosis tests in the gut and the distribution of the gross inflammation in the Crohn's disease patients. This is in close agreement with the results of previous work (
55).
Mycobacterium avium subsp.
paratuberculosis is present in patients with Crohn's disease in a Ziehl-Neelsen-negative phenotype which minimizes immune recognition. A model for the pathogenesis of
Mycobacterium avium subsp.
paratuberculosis in the causation of the gross inflammation in Crohn's disease is one in which
Mycobacterium avium subsp.
paratuberculosis infection widely distributed throughout the gut causes a primary immune dysregulation and damages the fine structure and function of enteric neural networks. Mucosal integrity and other critical functions in the intestine are compromised. The gross inflammation results from the perturbed neuroimmune response to the secondary penetration into the gut wall of microbial copathogens and food residues from the gut lumen.
Mycobacterium avium subsp. paratuberculosis is a proven multihost chronic enteric pathogen to which humans are widely exposed. It has neuropathogenic and immune dysregulatory properties. It is a strong candidate pathogen for the causation of Crohn's disease in Mycobacterium avium subsp. paratuberculosis-infected people. Despite differences between the common pluribacillary form of Johne's disease in animals and the paucimicrobial nature and Ziehl-Neelsen-negative phenotype of Mycobacterium avium subsp. paratuberculosis strains infecting humans, the pathogenesis of Mycobacterium avium subsp. paratuberculosis infection and disease in animals is a good match for the observed pathophysiological features of IBS and Crohn's disease. The present research suggests that Mycobacterium avium subsp. paratuberculosis infection may also be a candidate for the causation of IBS in a proportion people with this common condition. Further studies in this field are, of course, indicated. Where these involve the detection of Mycobacterium avium subsp. paratuberculosis, particular attention should be paid to the use of tissue processing and laboratory methodologies that are optimized for the accurate detection of the phenotype of these difficult versatile pathogens infecting humans.