INTRODUCTION
Expansins were first identified through studies of acid-induced growth of cucumber hypocotyls (
Cucumis sativus), where they trigger cell wall loosening without evidence of lytic activity (
1–3). Plant expansins have since been implicated in fruit ripening, root hair elongation, germination, pollen tube penetration, and other developmental processes (
4,
5). Although their mode of action remains elusive, detailed biochemical and biophysical studies indicate that expansins disrupt noncovalent bonds at so-called “biomechanical hot spots,” which are load-bearing junctions between cellulose microfibrils or between cellulose microfibrils and other matrix polymers (
6–8). Expansins have been identified across land plants (
4,
5,
9,
10), and the ubiquity of expansin-related proteins among microorganisms has since been verified through genome sequencing (
9,
11–14).
All expansins exhibit a distinctive two-domain structure of 250 to 275 amino acids. The N-terminal domain (D1) is a six-stranded double-psi beta-barrel (DPBB) which is packed tightly next to a C-terminal domain (D2) having a β-sandwich fold (
15). D1 and D2 domains align to form a long, shallow groove with highly conserved polar and aromatic residues suitable to bind a twisted polysaccharide chain (
15–17). D1 is structurally related to the catalytic domain of family 45 glycoside hydrolases (GH45); however, it lacks the aspartate that serves as the catalytic base in GH45 enzymes (
16), and so far, no lytic activity has been observed for any plant expansin or bacterial expansin-like protein (
10). D2 is homologous to group 2 grass pollen allergens and has been classified as a family 63 carbohydrate binding module (CBM63) (
17).
Expansins and expansin-related proteins are classified based on phylogenetic analysis (
13,
14,
18). Plant-derived expansins are classified as α-expansins (EXPA), β-expansins (EXPB), and two small groups of expansin-like sequences (EXLA and EXLB). Microbial expansins (EXLX) include proteins with both D1 and D2 domains. Some expansin-related proteins from microbes possess other domain architectures, including proteins comprising only the D1 domain (e.g., loosenins [
19] and cerato-platanins [
20]) and multidomain proteins comprising other domains in addition to D1 and D2 (e.g., swollenins [
16,
21,
22]). So far, most studies of microbial expansin-related proteins have focused on their potential to boost enzymatic hydrolysis of lignocellulosic substrates to sugars (
23–26). Reported impacts on lignocellulose deconstruction, however, vary and depend strongly on the biomass source (
27).
In an effort to deepen our understanding of the molecular function and applied potential of microbial expansin-related proteins, we recombinantly produced and characterized four loosenin-like proteins (LOOLs) encoded by
Phanerochaete carnosa and expressed during growth on wood substrates (
28,
29). Only two loosenins have been previously characterized: LOOS1 from the white-rot basidiomycete
Bjerkandera adusta (
19) and N2 from
Neurospora crassa (
30). Both LOOS1 and N2 reportedly disrupt the structure of cotton fibers (
19,
30); pretreatment of
Agave tequilana fibers with LOOS1 also increases the susceptibility of the material toward enzymatic hydrolysis, enhancing the rate of reducing sugar release by up to 7.5 times (
19). In addition to the functional characterization of wild-type LOOLs from
P. carnosa (PcaLOOLs), C-terminal fusions were constructed herein to investigate the impact of appending a D2 domain on the action of loosenin-like proteins.
MATERIALS AND METHODS
Substrates and chemicals.
Cellulose nanofibers (CNF) were prepared from never-dried bleached kraft birch pulp by fluidization in deionized water six times (six passes) using a Voith LR40 homogenizer, as described by Österberg et al. (
53). The resulting CNF samples with a solid content of 2.8% (wt/vol) were stored at 4°C. Avicel PH-101 (~50-μm particle size; catalog no. 11365), xylan from birch wood (catalog no. 95588), Whatman qualitative filter paper grade 1 (catalog no. WHA1001185), Whatman qualitative filter paper grade 3 (catalog no. WHA1003185), and peptidoglycan from
Micrococcus luteus (catalog no. 53243) were purchased from Sigma-Aldrich (St. Louis, MO, USA). Chitin from shrimp shells (catalog no.
P-CHITN), glucomannan (Konjac; low viscosity; catalog no.
P-GLCML), carboxymethyl cellulose 4M (CMC; catalog no.
P-CMC4M), xyloglucan (tamarind; catalog no.
P-XYGLN), hexaacetyl-chitohexaose (catalog no. O-CHI6), cellohexaose (catalog no. O-CHE), and β-glucan (yeast; alkali soluble; catalog no.
P-BGYST) were obtained from Megazyme (Bray, Ireland). Thermo Fisher Scientific (Waltham, MA, USA) was the supplier of the Pierce bicinchoninic acid (BCA) protein assay kit (catalog no. 23225). All other chemicals were reagent grade.
Enzymes and reference microbial expansin-like protein.
The cellulase mixture Cellic CTec2 (cellulase, enzyme blend; catalog no. SAE0020), Celluclast (cellulase from
Trichoderma reesei; catalog no. C2730), chitinase from
Trichoderma viride (catalog no. C8241), lysozyme (from hen egg white; catalog no. 10837059001), and α-chymotrypsin (from bovine pancreas; catalog no. C6423) were obtained from Sigma-Aldrich, PNGase F was from New England Biolabs (Ipswich, MA, USA; catalog no. P0705S), and
endo-1,4-β-
d-glucanase (cellulase from
Trichoderma longibrachiatum, glycoside hydrolase family 7; catalog no. E-CELTR) was from Megazyme. BsEXLX1 (expansin from
Bacillus subtilis) was recombinantly expressed in
Escherichia coli BL21 and purified as described by Georgelis et al. (
17).
Sequence analysis.
Amino acid sequences of loosenin-like proteins PcaLOOL2 (GenBank accession no.
EKM55357.1), PcaLOOL7 (GenBank accession no.
EKM53490.1), PcaLOOL9 (GenBank accession no.
EKM52742.1), and PcaLOOL12 (GenBank accession no.
EKM51974.1) from
P. carnosa (
28) were retrieved from the NCBI protein database (
http://www.ncbi.nlm.nih.gov/protein/). Secretion signal prediction was performed using the SignalP v.4.1 web server (
54). Amino acid sequences were aligned with Clustal Omega (
55), and sequence similarities were visualized using the program ESPript 3 (
http://espript.ibcp.fr) (
56). Expasy tools ProtParam (
57), Prosite (
58), and Colab AlphaFold2 (
59) were used to compute physicochemical protein parameters; DISULFIND (
60) was used to predict disulfide bridges. Briefly, Colab AlphaFold2 was used to construct monomeric and homo-oligomeric structural models of the recombinant PcaLOOLs, where mmseqs2 was used for the multiple sequence alignment and the max_recycles value was set to 48. Models receiving the highest score were submitted to
https://server.poissonboltzmann.org to prepare structures for continuum solvation calculations performed using the Adaptive Poisson-Boltzmann Solver method (
61). The prediction of N- and O-glycosylation sites was carried out using the NetNGlyc 1.0 server (
62), the NetOGlyc 4.0 server (
63), and the GPP Prediction Server (
64) and then visualized using PyMOL 2.3.
PcaLOOL production and purification.
Selected PcaLOOLs were expressed in Pichia pastoris strain SMD1168H in accordance with the manufacturer’s instructions (Invitrogen, Thermo Fisher Scientific). Briefly, codon-optimized genes encoding each PcaLOOL were obtained as subcloned in pPICZαA plasmids with a C-terminal 6×His tag (GenScript, Piscataway, NJ, USA). P. pastoris transformants were screened for protein expression by immunocolony blotting using nitrocellulose membranes (Bio-Rad Laboratories, Hercules, CA, USA; catalog no. 1620115), Tetra·His antibodies (Qiagen, Hilden, Germany; catalog no. 34670), anti-mouse IgG (whole molecule), peroxidase antibodies produced in rabbit (Sigma-Aldrich; catalog no. A9044), and SuperSignal West Pico Plus chemiluminescent substrate (Thermo Fisher Scientific; catalog no. 34579). Precultures (4 × 50 mL in 500-mL baffled flasks) of the best transformant for each PcaLOOL were then grown in buffered glycerol-complex medium (BMGY; 100 mM potassium phosphate buffer [pH 6.0], 2% [wt/vol] peptone, 1% [wt/vol] yeast extract, 1.34% [wt/vol] yeast nitrogen base, 4 × 10−5% [wt/vol] biotin, 1% [vol/vol] glycerol) at 30°C and 100 rpm until an optical density at 600 nm (OD600) of ~6 was reached. Cells were harvested by centrifugation at 15°C and 1,500 × g for 10 min, and the obtained pellets were suspended in 4 × 300 mL of methanol-complex medium (BMMY) containing 0.5% (vol/vol) methanol instead of glycerol. Each 300-mL cultivation was performed in a 2.5-L Tunair shake flask covered with two layers of sterile Miracloth. Methanol was added to 1% (vol/vol) every 12 h, and induction was continued over 132 h at 28°C and 130 rpm. After the induction, culture supernatants were recovered and filtered, and the secreted recombinant proteins were purified by affinity chromatography using Ni-NTA resin (Qiagen; catalog no. 30230). Specifically, supernatants were concentrated using a Vivaflow 200 crossflow cassette with a 10,000-molecular-weight-cutoff (MWCO) polyethersulphone (PES) membrane (Sartorius, Göttingen, Germany; catalog no. VF20P0) and loaded onto a 5-mL GE Healthcare HisTrap FF crude prepacked column (Thermo Fisher Scientific; catalog no. 11723219). Proteins were eluted by fast protein liquid chromatography (FPLC) using an ÄKTA purifier (Amersham BioScience, Amersham, UK).
The purified proteins were concentrated and transferred to 10 mM sodium citrate buffer (pH 5.0) using Vivaspin Turbo 4 ultrafiltration units with a 5,000-MWCO PES membrane (Sartorius; catalog no. VS04T11). The purity and concentration of each PcaLOOL were assessed by SDS-PAGE and the Pierce BCA protein assay kit, respectively, prior to storage at −80°C. To confirm protein identity, deglycosylated forms of the purified PcaLOOLs were prepared using peptide-N-glycosidase F (PNGase) prior to digestion with α-chymotrypsin and analysis using an ultrafleXtreme MALDI- TOF/TOF mass spectrometer (Bruker, Billerica, MA, USA).
Construction of PcaLOOL-CBM63 fusions.
PcaLOOL2, PcaLOOL7, and PcaLOOL12 were selected to design three separate fusion proteins that comprise at the C terminus the CBM63 from expansin-like protein EXLX1 encoded by
Bacillus subtilis (accession no.
WP_014664195) (
15). In all cases, the linker sequence connecting the two domains of each fusion protein was taken from the EXLX1 protein and included the two last amino acids from EXLX1 domain 1 (amino acid sequence of the linker in fusion proteins,
KAPITG). The genes encoding the resulting fusion proteins, PcaLOOL2-CBM63, PcaLOOL7-CBM63, and PcaLOOL12-CBM63, were codon optimized for expression in
Pichia pastoris and separately cloned in the pPICZαA plasmid, which imparts a C-terminal His
6 tag (GenScript).
The expression plasmids were transformed to P. pastoris strain SMD1168H by electroporation. The resulting transformants were induced on BMMY and then screened for protein expression by immunocolony blotting as described above. For protein production, P. pastoris transformants expressing PcaLOOL2-CBM63 and PcaLOOL7-CBM63 were grown overnight in 50 mL of BMGY medium at 30°C with continuous shaking at 220 rpm. The cells were harvested by centrifugation and suspended in 350 mL of BMMY medium in 2.5-L Tunair shake flasks to an OD600 of ~0.9. Cultures were grown at 20°C and 140 rpm for 5.5 days, and 1% methanol was added every 24 h to induce recombinant protein expression. PcaLOOL2-CBM63 and PcaLOOL7-CBM63 were purified from the culture supernatants by affinity chromatography as described above and then stored in 10 mM sodium citrate (pH 5.0) at −80°C. PcaLOOL12-CBM63 was produced as described above albeit at smaller scale (i.e., 100 mL of BMMY medium in a 500-mL nonbaffled Erlenmeyer flask) and then purified by batch purification. In this case, the pH of the culture supernatant was adjusted to 7.8 with NaOH and filtered with a 0.45-μm PES membrane, after which 12 mL of Ni-NTA agarose resin was suspended in the pH-adjusted culture supernatant for 16 h at 5 to 10°C. The resin was then transferred into two empty gravity flow columns (Bio-Rad, Econo-Pac) and washed with 10 column volumes of 50 mM Tris-HCl (pH 7.8) containing 150 mM NaCl and 10 mM imidazole, and then the bound protein was eluted using 4 column volumes of 20% elution buffer, 4 column volumes of 50% elution buffer, and 5 column volumes of 100% elution buffer (50 mM Tris-HCl [pH 7.8] containing 150 mM NaCl and 500 mM imidazole). After purification, the protein was transferred to 10 mM sodium acetate (pH 5.0) using a 10-kDa Vivaspin Turbo 4. The CBM63 domain comprising a C-terminal His6 tag was produced in Escherichia coli using the BL21(DE3) strain and pET21a(+) plasmid. In this case, E. coli transformants were grown in 500 mL of Luria-Bertani (LB) medium in 2-L nonbaffled glass Erlenmeyer flasks at 37°C with shaking at 200 rpm; when the cultures reached an OD600 of 0.6, the cultivation temperature was reduced to 20°C and 0.5 mM IPTG (isopropyl-β-d-thiogalactopyranoside) was added to induce recombinant protein expression. Cells were harvested after 16 h and lysed by sonication, and the cell lysate was clarified by centrifugation and filtration using a 0.45-μm PES membrane before batch purification of the CBM63 domain using Ni-NTA agarose resin. Purified protein was transferred to 4 to 10 mM sodium acetate, pH 5.0, using a 5-kDa Vivaspin Turbo.
CD spectroscopy.
The recombinant PcaLOOLs were diluted to 0.1 mg/mL in H
2O. Circular dichroism (CD) spectroscopy was performed using a Chirascan CD spectrometer (Applied Photophysics, Leatherhead, UK). CD data were collected between 190 and 280 nm at 22°C using a 0.1-cm-path-length quartz cuvette. CD measurements were acquired every 1 nm with 0.5 s as an integration time and repeated three times with baseline correction. A Chirascan Pro-Data Viewer (Applied Photophysics) was used to convert direct CD measurements (θ; mdeg) to mean residue molar ellipticity ([θ]MR), and secondary structures were predicted using the BeStSel web server (
65) from 190 to 250 nm and a scale factor of 1. Thermal unfolding was recorded from 20°C to 80°C between 190 and 280 nm with a 2°C step size at a 1°C/min ramp rate with ±0.2°C tolerance. The melting temperature was analyzed with Global3 (Applied Photophysics).
Test for hydrolytic activity.
Purified proteins were tested for hydrolytic activities toward xylan from birchwood, CMC, and glucomannan. Substrates were suspended in 50 mM sodium acetate buffer (pH 5.0) to a final concentration of 1% (wt/vol); 125 μL of each substrate was then transferred to separate wells in a 96-well plate (Thermo Fisher Scientific) and supplemented with PcaLOOLs (final concentration, 0.01 mg/mL) and Milli-Q water to a final sample volume of 250 μL. BSA was used as a reference. Plates were incubated for 16 h in a ThermoMixer C set at 40°C and 700 rpm. The reducing sugar concentration was determined by the
para-hydroxybenzoic acid hydrazide (PAHBAH) assay calibrated against glucose (
66).
Test for lytic activity.
For the turbidimetric assay, water-insoluble substrates (β-glucan from yeast, peptidoglycan from Micrococcus luteus) were suspended at 0.35 mg/mL in 50 mM sodium acetate buffer (pH 5.0) and supplemented with PcaLOOL or BSA to a final protein concentration of 0.05 mg/mL. Reaction mixtures were incubated in a ThermoMixer C set at 1,000 rpm and 25°C for 0 to 24 h. At regular intervals, 0.12-mL samples were collected and analyzed spectrophotometrically at 600 nm to detect substrate solubilization. Samples without protein served as negative controls.
For the analysis of reaction samples by thin-layer chromatography (TLC), polysaccharide substrates (xyloglycan, peptidoglycan, β-glucan) were suspended at 0.35 mg/mL in 50 mM sodium acetate buffer (pH 5.0) and supplemented with PcaLOOL to a final protein concentration of 0.05 mg/mL. Oligosaccharide substrates (cellohexaose, hexaacetyl-chitohexaose) were suspended at 1 mM in 50 mM sodium acetate buffer (pH 5.0) and mixed with 0.125 mg/mL PcaLOOL. Reaction samples were incubated as described above for a period of 24 h. BSA was used as a reference on polysaccharide and oligosaccharide substrates; lysozyme and endo-1,4-β-d-glucanase were also included as reference treatments of oligosaccharide substrates. Samples (2 μL of polysaccharide reaction samples, 10 μL of oligosaccharide reaction samples) and standards (1 μL of 250 mM glucose, 250 mM xylose, or 225 mM N-acetylglucosamine) were applied to a TLC silica gel 60 F254 (Sigma-Aldrich). Chromatograms were developed in an n-propanol–25% ammonia (2:1) solvent mixture as the eluent. Spots were visualized by spraying with 10% sulfuric acid in ethanol, followed by heating of the plates using a Steinel HL 1920E hot air blower.
Binding studies.
Protein adsorption to cellulose (Avicel PH-101) or chitin from shrimp shells was monitored by a pulldown assay. Specifically, 12.5 mg (to achieve 2.5% [wt/vol]) of substrate was weighed into 1.5-mL Eppendorf LoBind microcentrifuge tubes (Sigma-Aldrich) and suspended in a final reaction volume of 500 μL of 50 mM buffer supplemented with 0.1 mg/mL target protein. Buffers included 50 mM sodium citrate (pH 3.5), 50 mM sodium acetate buffer (pH 5.0), 50 mM sodium phosphate (pH 6.0), and 50 mM sodium phosphate (pH 7.0). BSA (Sigma-Aldrich; catalog no. A3059) was used as a reference. Protein blanks were prepared using protein solutions without substrate; substrate blanks contained substrate suspensions without protein. Samples were prepared in triplicate and incubated for 1 h at room temperature on a tube rotator set to 20 rpm; supernatants were then recovered by centrifugation (15,000 rpm for 10 min), and protein concentrations were measured using the Pierce BCA protein assay kit.
Paper weakening assay.
The ability to weaken filter paper was analyzed as described by Cosgrove et al. (
42). Briefly, Whatman qualitative filter paper grade 3 was cut into 10- by 2.0-mm strips and soaked in 1 mL of 20 mM MES (morpholineethanesulfonic acid) buffer (pH 6.0) containing 0.2 mg/mL protein. BsEXLX1 was used as a positive reference. Incubation was performed with gentle inversion to equilibrate the solution with the strips at 25°C for 4 h. After incubation, the filter paper strips were fixed between two clamps of a custom-built extensometer (
42) and extended at 1.5 mm/min while the tensile force on a digital chart recorder was recorded. The maximum force attained was taken as the breaking force.
Cell wall extension (creep) assay.
Etiolated wheat (
Triticum aestivum L. cv Pennmore) coleoptiles were prepared as described by Cosgrove et al. (
42), heat inactivated by a 15-s dip in boiling water, and fixed between two clamps of a custom-built constant-force extensometer for cell wall creep experiments (
1), which resulted in a tensile force of 20
g on the specimen. The specimen was kept in 200 μL of 20 mM MES buffer (pH 6.0) for 10 min, and then the buffer was replaced with 50 mM NaOH to increase the sensitivity of the material in the creep assay. After 10 min, the coleoptiles were rinsed in 20 mM MES buffer (pH 6.0), and after an additional 15 min, the buffer was replaced with fresh buffer containing 0.2 mg/mL protein.
Rheological measurements.
Rheological measurements were performed using CNF. The stock solution (2.8% [wt/vol]) was first dispersed in 0.423 mL H
2O and sonicated with a tip sonicator (Q500; QSonica, Newton, CT, USA) at 20% amplitude for 2 min (2-s on/off cycles). The final concentrations of the sample components were 0.6% (wt/vol) substrate, 5 mM sodium acetate buffer (pH 5.0 and 3.5), and between 0.1 and 2 mg/mL of protein; the concentration of 0.6% (wt/vol) CNF was chosen based on previous research (
67). All sample mixtures (0.5 mL) were incubated for 24 h at room temperature prior to the transfer of 70 μL to a smooth 8-mm plate with a 1-mm measuring gap for rheometry measurements using an Anton Paar Physica MCR 302 rheometer (Anton Paar, Graz, Austria). The temperature (23°C) was controlled with an H-PTD 200 Peltier hood (Anton Paar). To counter evaporation effects, the Peltier hood and a filled water ring were attached. The oscillatory tests consisted of three successive intervals: time sweep, frequency sweep, and amplitude sweep. Time sweeps were performed at a constant strain amplitude of 1% and an angular frequency of 1 s
−1, frequency sweeps were performed at angular frequencies of 100 to 1 s
−1 (at constant strain amplitude 1%), and amplitude sweeps were performed in the strain amplitude range from 0.1% to 100% (at a constant angular frequency of 1 s
−1). The time and frequency sweeps were performed at the linear viscoelastic region. The mechanical spectra for storage modulus (G′) and loss modulus (G′′) were recorded to determine the viscoelastic properties of the CNF dispersions.
Assay for synergism in enzymatic polysaccharide hydrolysis.
Synergism studies were performed in 2-mL Eppendorf tubes in a total reaction volume of 1 mL. Tested cellulose substrates (Avicel PH-101 or Whatman qualitative filter paper grade 1 disks created using a hole punch) were suspended in 50 mM sodium acetate buffer (pH 5.0) to a final concentration of 25 mg/mL. Substrate suspensions were then treated in two ways: (i) treatment with a mixture of a given PcaLOOL (0.041 mg/mL) and the commercial cellulase Cellic CTec2 (0.405 mg/mL) for 24 h in a ThermoMixer C set at 40°C and 1,000 rpm or (ii) pretreatment with a given PcaLOOL (0.041 mg/mL) for 1 h in a ThermoMixer C set at 25°C and 1,000 rpm prior to addition of Cellic CTec2 (0.405 mg/mL), after which the incubation proceeded for 24 h at 40°C and 1,000 rpm. BSA was used as a reference. Aliquots were sampled at regular time intervals and analyzed by the
para-hydroxybenzoic acid hydrazide (PAHBAH) assay. Substrate suspensions of Whatman qualitative filter paper grade 1 were treated in three additional ways: (i) treatment with a mixture of a given PcaLOOL (0.7 mg/mL) and the commercial cellulase Celluclast (7 mg/mL) for 24 h in a ThermoMixer C set at 50°C and 1,000 rpm, (ii) treatment with a mixture of a given PcaLOOL (0.05 mg/mL) and a commercial
endo-1,4-β-
d-glucanase (0.5 mg/mL) for 24 h in a ThermoMixer C set at 50°C and 1,000 rpm, or (iii) pretreatment with a given PcaLOOL (0.041 mg/mL) for 72 h in a ThermoMixer C set at 25°C and 1,000 rpm prior to the addition of Cellic CTec2 (0.405 mg/mL), after which the incubation proceeded for 2 h at 40°C and 1,000 rpm. Aliquots were sampled at the end of the incubation period and analyzed by the 3,5-dinitrosalicylic acid (DNS) assay calibrated against glucose (
68).
Synergism experiments were also performed using chitin from shrimp shells and a commercial chitinase from T. viride. Chitin was suspended in 50 mM sodium acetate buffer (pH 6.0) to a final concentration of 25 mg/mL and treated in two ways: (i) treatment with a mixture of a given PcaLOOL (0.008 mg/mL) and chitinase (0.08 mg/mL) for 24 h in a ThermoMixer C set at 25°C and 1,000 rpm or (ii) pretreatment with a given PcaLOOL (0.75 mg/mL) for 24 h in a ThermoMixer C set at 25°C and 1,000 rpm prior to addition of chitinase (0.02 mg/mL), after which the incubation proceeded for another 24 h at the same conditions. BSA was used as a reference, and aliquots sampled after 24 h were analyzed by the DNS assay calibrated against glucose.
Mycelial growth experiments.
Ganoderma lucidum (reishi mushroom; HAMBI FBCC665) and
Pleurotus ostreatus (oyster mushroom; HAMBI FBCC0515) were obtained from the HAMBI Culture Collection (University of Helsinki, Faculty of Agriculture and Forestry, Department of Microbiology). The isolated fungal cultures were previously identified by internal transcribed spacer PCR (ITS-PCR) (
51). Fungal cultures were propagated and maintained on 2% (wt/wt) malt extract (LabM, Heywood, UK) in 2% (wt/wt) agar (Scharlab, Sentmenat, Spain) at 4°C ± 1°C. For mycelial growth experiments, 2 mL of malt extract (2% [wt/wt]) in 4-mL screw neck vials (Fisher Scientific, Loughborough, UK) were inoculated with an agar piece of the
G. lucidum or
P. ostreatus culture. Malt extract was then supplemented with 0.1 mg/mL of PcaLOOL2, PcaLOOL7, or PcaLOOL12 prepared in 50 mM sodium acetate buffer (pH 5.0). Vials were sealed with cotton filters and open top screw caps (La-Pha-Pak, Langerwehe, Germany). Static incubation of each culture was performed at 21°C (±1°C), and fungal growth was measured over 10 days by multiple light scattering using a Turbiscan LAB and adapter for a 4-mL vial (Formulaction, Toulouse, France). Transmission at 880 nm was recorded by a synchronous optical sensor that moves along the vertical axis at 40-μm intervals along the cylindrical measurement cell (
69).
ACKNOWLEDGMENTS
We thank Thu Vuong (Master Group, University of Toronto) for his assistance with generating model protein structures. We also acknowledge the use of Aalto University Bioeconomy facilities as well as the Biocenter Oulu Protein Biophysical Analysis core facility (a member of Biocenter Finland).
We declare that no competing interests exist.
This project received funding from the European Union’s Horizon 2020 research and innovation program under grant agreement no. 964764 and the European Research Council (ERC) Consolidator program (grant no. BHIVE–648925). This study was also supported by funding from the Novo Nordisk Foundation (BIOSEMBL–34622). Work by J.V. and K.S.M. was supported by the Academy of Finland under grant no. 311244; work by D.J.C. and E.R.W. was supported by the U.S. Department of Energy, Office of Science, Basic Energy Sciences, under grant no. DE-FG02-84ER13179, and work by T.K. was supported by the Jenny and Antti Wihuri Foundation (Centre for Young Synbio Scientists).
The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
The content presented in this article represents the views of the authors, and the European Commission is not responsible for any use that may be made of the information it contains.